True Grit Employee Group Hosts Shelter House Dinner
April 6, 2017
On April 5, 2017, True Grit hosted dinner at Thunder Bay’s Shelter House. Employee volunteers and family members prepared beef and barley soup, two kinds of potatoes, spaghetti, veggies, pasta salad, coleslaw, tossed salad, fruit salad and dessert. Over 150 people were served. Thank you to all of the staff who volunteered and contributed to True Grit’s employee charitable campaign which made this event possible.